This Junk Yard Salad is a fun, sweet dessert that’s perfect for potlucks, BBQs, or any time you need a quick, crowd-pleasing treat. It combines the flavors of cherry pie filling, pineapple, and creamy Cool Whip to create a refreshing and fruity dish. I’ve made this dessert countless times for family gatherings, and it’s always a hit! The best part is how easy it is to throw together in just minutes.
Why It’s Great
This salad is a delicious mix of fruity, creamy, and fluffy textures. The cherry pie filling adds a burst of sweetness, while the crushed pineapple gives it a nice tang. With the addition of marshmallows and vanilla pudding mix, it becomes a dessert that feels rich yet light. It’s perfect for serving as a refreshing side dish or dessert on a warm day, and it requires minimal prep, making it ideal for busy schedules.
Ingredients:
- 1 (21 oz) can cherry pie filling
- 1 (20 oz) can crushed pineapple, drained
- 1 (14 oz) can Eagle Brand condensed milk
- 2 cups miniature marshmallows
- 1 (1 oz) package of vanilla pudding mix (dry)
- 1 (8 oz) container Cool Whip
Step-by-Step Instructions:
- Mix the ingredients: In a large bowl, combine the cherry pie filling, drained pineapple, condensed milk, and vanilla pudding mix. Stir until well blended.
- Add the marshmallows and Cool Whip: Gently fold in the miniature marshmallows and Cool Whip until everything is combined and fluffy.
- Chill and serve: Refrigerate for at least an hour to allow the flavors to meld together. Serve chilled and enjoy!
Serving and Storage Tips
- Serving: Serve this salad cold as a sweet side dish or dessert. It pairs wonderfully with BBQ dishes or as part of a potluck spread.
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Stir before serving if needed.
Helpful Notes
- You can add chopped nuts, like pecans or walnuts, for extra crunch.
- For a fun twist, try using different flavors of pie filling such as blueberry or strawberry.
- Make sure the pineapple is well-drained to avoid a watery texture.
FAQs
- Can I use homemade whipped cream instead of Cool Whip?
Yes, homemade whipped cream can be used in place of Cool Whip, but it will result in a slightly less stable texture. - Can I make this salad in advance?
Absolutely! This salad can be made a day ahead of time and stored in the fridge, allowing the flavors to meld even more. - Is this salad gluten-free?
Yes, most ingredients in this recipe are gluten-free, but always check labels to ensure your specific products are safe. - Can I substitute a different pudding flavor?
Definitely! You can experiment with different pudding flavors like cheesecake or butterscotch for a unique twist. - Can I add other fruits?
Yes, feel free to mix in other canned fruits like mandarin oranges or even fresh fruit like diced apples for additional flavor and texture.
Final Thoughts
Junk Yard Salad is the perfect dessert for when you need something quick, easy, and guaranteed to impress. The sweet, fruity flavors and fluffy texture make it a favorite at family gatherings, and with so many ways to customize it, you can easily make it your own. Whether you’re serving it at a summer BBQ or holiday party, this salad is sure to be a hit!
