These Milky Way Magic Bars are a rich, indulgent dessert perfect for any occasion. With layers of chocolate chips, butterscotch chips, coconut, and chopped Milky Way bars all atop a buttery graham cracker crust, they’re both decadent and easy to make. Every bite offers a combination of sweet, crunchy, and chewy textures that will satisfy any sweet tooth.
Why You'll Like it
The combination of flavors – buttery graham cracker crust, creamy sweetened condensed milk, and chunks of Milky Way bars – makes these bars a dessert lover's dream. They are easy to prepare, require no mixing of the ingredients once layered, and bake to perfection in no time. Whether you’re serving them at a party or indulging at home, these bars are sure to be a hit.
Ingredients:
- ½ cup unsalted butter, melted
- 1 ½ cups graham cracker crumbs
- 1 (14 oz) can sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup shredded coconut
- 1 cup chopped Milky Way bars
- ½ cup chopped walnuts
Step-by-Step Instructions:
- Prepare the crust: Preheat the oven to 350°F (175°C). Combine the melted butter with graham cracker crumbs and press the mixture into the bottom of a greased 9x13-inch baking pan.
- Layer the ingredients: Pour the sweetened condensed milk evenly over the crust. Sprinkle chocolate chips, butterscotch chips, shredded coconut, chopped Milky Way bars, and chopped walnuts evenly over the top.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and the center is set.
- Cool and serve: Allow the bars to cool completely before cutting them into squares.
Serving and Storage Tips
- Serving: Serve the bars at room temperature or slightly chilled. They make a great addition to dessert platters and are perfect for parties.
- Storage: Store in an airtight container at room temperature for up to 5 days. You can also refrigerate them for longer freshness or freeze for up to 2 months.
Helpful Notes
- For a twist, try adding other candy bars or swapping the butterscotch chips for white chocolate or peanut butter chips.
- Make sure to let the bars cool completely before slicing to ensure they hold together.
FAQs
- Can I substitute the Milky Way bars?
Yes, you can use other candy bars like Snickers or Twix for a different flavor combination. - Can I make these bars nut-free?
Absolutely! Simply omit the walnuts or replace them with extra chocolate chips or coconut. - How do I prevent the bars from becoming too sweet?
You can reduce the sweetness by using dark chocolate chips instead of semi-sweet, or cutting back on the sweetened condensed milk slightly. - Can I use homemade graham cracker crumbs?
Yes, homemade graham cracker crumbs work just as well and can enhance the flavor of the crust. - What’s the best way to store these bars long-term?
Freeze them in an airtight container with parchment paper between layers to prevent sticking. Thaw in the fridge or at room temperature before serving.
Final Thoughts
These Milky Way Magic Bars are a deliciously easy dessert with layers of flavor and texture that will have everyone coming back for more. They’re versatile, customizable, and perfect for any occasion, from casual get-togethers to special celebrations. Enjoy the chewy goodness of Milky Way bars in every bite!
