Oreo Cheesecake Stuffed Donut Burger

If you're a fan of sweet and savory combinations, this Oreo Cheesecake Stuffed Donut Burger is about to become your new obsession. It’s the ultimate dessert-meets-dinner mashup, featuring a juicy cheeseburger nestled between a glazed donut, with a decadent Oreo cheesecake filling that adds a creamy, chocolatey twist.

This burger is over-the-top indulgent, but that’s what makes it so amazing! The contrast of the warm, slightly crisp donut with the rich and gooey Oreo cheesecake filling, melted cheese, and juicy burger patty creates an explosion of flavors and textures in every bite. Whether you’re making this for a fun food challenge, a weekend treat, or just to surprise your friends and family, this burger will be unforgettable.

Why You’ll Love This Recipe

• Sweet & Savory Heaven – The combination of a glazed donut, a savory beef patty, and sweet Oreo cheesecake filling is unexpectedly delicious.
• Creamy & Crunchy Texture – The smooth cheesecake filling contrasts beautifully with the crispy Oreos and the juicy burger.
• Quick & Easy to Make – Ready in just 20 minutes, this is the perfect treat when you want something fun and different.
• Perfect for Food Lovers – If you love crazy food mashups, this burger is an absolute must-try!
• A Showstopper – Whether for a party, BBQ, or just a special treat, this burger will have everyone talking!

Recipe

Ingredients

For the Oreo Cheesecake Filling:

• 8 oz cream cheese, softened
• ¼ cup powdered sugar
• ½ teaspoon vanilla extract
• 6 Oreo cookies, crushed

For the Donut Burger:

• 4 glazed donuts, sliced in half
• 4 beef burger patties
• 4 slices cheddar or American cheese

For Toppings:

• ¼ cup chocolate sauce
• ¼ cup crushed Oreos

Directions

Step 1: Make the Oreo Cheesecake Filling

1. In a medium-sized bowl, beat the cream cheese with a hand mixer until smooth and fluffy.
2. Add the powdered sugar and vanilla extract, then mix until well combined.
3. Fold in the crushed Oreos, mixing gently to keep some texture.
4. Set aside in the refrigerator while you prepare the burgers.

Step 2: Cook the Burger Patties

1. Heat a grill pan or skillet over medium-high heat.
2. Season the burger patties with salt and pepper, then cook for 3–4 minutes per side, or until cooked to your desired doneness.
3. During the last minute of cooking, place a slice of cheese on each patty and cover with a lid to let the cheese melt.
4. Remove from heat and set aside.

Step 3: Prepare the Donuts

1. Slice the glazed donuts in half horizontally to create a “bun.”
2. For extra flavor, lightly toast the donut halves in a dry skillet over medium heat for 30 seconds per side until slightly caramelized.

Step 4: Assemble the Burger

1. Spread a generous amount of the Oreo cheesecake filling onto the bottom half of each donut.
2. Place the cheeseburger patty on top of the filling.
3. Add the top half of the donut to complete the burger.

Step 5: Drizzle & Serve

1. Drizzle the top of each burger with chocolate sauce.
2. Sprinkle with extra crushed Oreos for added crunch.
3. Serve immediately and enjoy this crazy, delicious treat!

Serving and Storage Tips

• Best Served Fresh: This burger is best eaten right after assembly, while the donut is warm and the filling is creamy.
• Storage: If you have leftovers, store the Oreo cheesecake filling separately in an airtight container in the refrigerator for up to 3 days. Reheat the burgers before serving.
• Make-Ahead Tip: You can prepare the Oreo cheesecake filling a day in advance and keep it chilled until ready to use.

Helpful Notes

1. Toast the Donut for Extra Flavor – Toasting the donut helps caramelize the sugars and gives it a slightly crispy texture, which balances the creamy filling and juicy burger.
2. Use Double-Stuffed Oreos – For an even richer, creamier cheesecake filling, opt for Double-Stuffed Oreos.
3. Add Crispy Bacon for a Crunchy Twist – If you love sweet & salty flavors, add crispy bacon to take this burger to the next level.
4. Try Different Cheeses – While cheddar and American cheese are classic, you can experiment with pepper jack for a spicy kick or brie for extra creaminess.
5. Control the Sweetness – If you want a slightly less sweet burger, use plain brioche buns instead of glazed donuts.

FAQs

1. Is this burger too sweet?
   It’s definitely a sweet and savory dish, but the salty beef patty and cheese balance out the flavors. If you’re worried about it being too sweet, use a lightly glazed donut or a brioche bun instead.
2. Can I use different types of donuts?
   Absolutely! You can use chocolate-glazed, maple-glazed, or even cinnamon sugar donuts for a fun variation.
3. What’s the best way to crush the Oreos?
   Place them in a zip-top bag and crush them with a rolling pin, or pulse them in a food processor for finer crumbs.
4. Can I use store-bought cheesecake filling?
   Yes, but homemade tastes much better! If using store-bought, make sure it’s thick and creamy so it doesn’t run out of the burger.
5. Would this work with fried chicken instead of beef?
   Definitely! A fried chicken patty would be an amazing alternative, giving the burger an even more exciting contrast of flavors and textures.

Final Thoughts

This Oreo Cheesecake Stuffed Donut Burger is a mind-blowing mashup of sweet and savory flavors. If you love bold, indulgent food combinations, this burger is a must-try. The warm, fluffy donut, gooey Oreo cheesecake filling, juicy burger, and melty cheese create a perfect balance of textures and flavors.

Whether you’re making it for a fun food challenge, a special occasion, or just because you want to treat yourself, this burger is guaranteed to be a showstopper. It’s not your typical cheeseburger, but that’s what makes it so exciting!

So go ahead—get creative in the kitchen, make this epic burger, and enjoy every delicious, over-the-top bite. Happy cooking!

---