Caramel Cheesecake Cookies
Ingredients
For the Cookies
- 1 ½ cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon cinnamon
- ½ cup unsalted butter softened
- ½ cup brown sugar packed
- ¼ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- ¾ cup graham cracker crumbs
For the Cheesecake Filling
- 8 oz cream cheese softened
- ¼ cup powdered sugar
- ½ teaspoon vanilla extract
For the Topping
- ½ cup caramel sauce
- ¼ cup graham cracker crumbs for garnish
Instructions
1️⃣ Make the Cookie Dough
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking soda, salt, and cinnamon. Set aside.
- In a separate mixing bowl, beat the butter, brown sugar, and granulated sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until fully combined.
- Gradually mix in the dry ingredients, followed by the graham cracker crumbs. Stir until the dough is smooth.
2️⃣ Bake the Cookies
- Scoop dough onto the prepared baking sheet, spacing them 2 inches apart. Flatten each slightly.
- Bake for 10-12 minutes, or until the cookies turn golden brown.
- Remove from the oven and let them cool completely before adding the filling.
3️⃣ Prepare the Cheesecake Filling
- In a bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
4️⃣ Assemble the Cookies
- Spread a generous layer of the cheesecake filling over each cooled cookie.
- Drizzle with caramel sauce and sprinkle with extra graham cracker crumbs for garnish.
5️⃣ Chill and Serve
- Place the cookies in the refrigerator and chill for at least 30 minutes for the best texture.
- Serve and enjoy!
Notes
✅ For a Thicker Filling – Use slightly less powdered sugar to make the cheesecake layer even richer.
✅ Make it Extra Caramelized – Lightly toast the graham cracker crumbs for extra depth in flavor.
✅ Homemade Caramel Sauce – If you have time, making your own caramel sauce takes these cookies to the next level!
✅ Add a Crunch – Sprinkle some chopped nuts or toffee bits on top for extra texture.
✅ Drizzle it Up – Want even more flavor? Add a touch of melted white chocolate with the caramel drizzle!
✅ Make it Extra Caramelized – Lightly toast the graham cracker crumbs for extra depth in flavor.
✅ Homemade Caramel Sauce – If you have time, making your own caramel sauce takes these cookies to the next level!
✅ Add a Crunch – Sprinkle some chopped nuts or toffee bits on top for extra texture.
✅ Drizzle it Up – Want even more flavor? Add a touch of melted white chocolate with the caramel drizzle!