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Chocolate Covered Cherry Rice Krispies Treats

Chocolate Covered Cherry Rice Krispies Treats

Patricia
Print Recipe Pin Recipe
Prep Time 10 minutes
Cooling Time 30 minutes
Total Time 40 minutes
Servings 16 squares
Calories 210 kcal

Ingredients
  

  • 3 tablespoons unsalted butter
  • 1 10 oz bag mini marshmallows
  • 1 teaspoon cherry extract
  • 4-5 drops red or pink food coloring optional
  • 6 cups Rice Krispies cereal
  • 1 ½ cups semi-sweet chocolate chips
  • 1 tablespoon coconut oil or butter

Instructions
 

1️⃣ Prepare the Pan

  • Grease a 9x13-inch baking dish with butter or line it with parchment paper for easy removal.

2️⃣ Melt the Marshmallow Mixture

  • In a large pot over low heat, melt the butter.
  • Add the mini marshmallows and stir until completely melted and smooth.

3️⃣ Flavor & Color

  • Remove from heat and stir in the cherry extract.
  • If using, add red or pink food coloring and mix until evenly colored.

4️⃣ Mix in the Cereal

  • Add the Rice Krispies cereal, stirring quickly to coat every piece with the melted marshmallow mixture.

5️⃣ Press Into the Pan

  • Transfer the mixture into the prepared baking dish.
  • Use a spatula or lightly greased hands to gently press down and create an even layer.
  • Let cool for 15-20 minutes before adding the chocolate topping.

6️⃣ Melt the Chocolate

  • In a microwave-safe bowl, melt the chocolate chips and coconut oil (or butter) in 30-second intervals, stirring between each, until smooth.

7️⃣ Spread the Chocolate

  • Pour the melted chocolate over the cooled Rice Krispies layer.
  • Use a spatula to spread evenly across the surface.

8️⃣ Let the Chocolate Set & Slice

  • Allow the chocolate to set completely before slicing (about 30 minutes at room temperature or 15 minutes in the fridge).
  • Cut into squares and serve!

Notes

✅ For a More Natural Cherry Flavor – Use maraschino cherry juice instead of food coloring.
✅ Make Heart Shapes – Press the mixture into a rimmed baking sheet and use heart-shaped cookie cutters before adding the chocolate topping.
✅ White Chocolate Variation – Swap semi-sweet chocolate for melted white chocolate for a creamier flavor.
✅ Crunchy Add-Ins – Stir in chopped almonds, pecans, or crushed freeze-dried cherries for extra texture.
✅ Extra Cherry Flavor – Add chopped maraschino cherries into the marshmallow mixture for fruity bursts in every bite!