Valentine’s Day Fluff
Ingredients
For the Fluff:
- 1 8 oz tub whipped topping, thawed
- 1 3.4 oz box strawberry-flavored instant pudding mix
- 1 cup milk for pudding mix
- 1 cup mini marshmallows
- 1 cup diced fresh strawberries
- ½ cup chocolate chunks or chocolate chips
- ½ cup heart-shaped candies optional
- ½ cup sweetened shredded coconut optional
For Garnish:
- Extra whipped cream
- Fresh strawberries
Instructions
1️⃣ Prepare the Pudding Base
- In a large mixing bowl, whisk together the strawberry-flavored instant pudding mix and milk until smooth.
- Let the mixture sit for 2-3 minutes to allow the pudding to thicken.
2️⃣ Fold in the Whipped Topping
- Gently fold in the thawed whipped topping until fully combined and fluffy.
- Be careful not to overmix—this helps keep it light and airy.
3️⃣ Add the Mix-Ins
- Stir in the mini marshmallows, diced strawberries, chocolate chunks, heart-shaped candies, and shredded coconut (if using).
- Mix gently to distribute all ingredients evenly throughout the fluff.
4️⃣ Chill & Serve
- Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld.
- Serve in dessert cups or a large bowl.
5️⃣ Garnish & Enjoy
- Before serving, top with extra whipped cream and fresh strawberries for a beautiful finishing touch.
- Optionally, sprinkle some extra chocolate chips or a drizzle of melted chocolate on top for extra decadence!
Notes
✅ Use White Chocolate Chips – For a sweeter, creamier twist, swap out regular chocolate for white chocolate chips.
✅ Add a Crunchy Element – Stir in crushed graham crackers, chopped nuts, or pretzel pieces before serving for extra texture.
✅ Make It a Parfait – Layer the fluff with graham cracker crumbs or crushed Oreos in dessert cups for a fancy presentation.
✅ Substitutions – You can replace strawberry pudding mix with vanilla pudding and add a splash of strawberry extract for a milder flavor.
✅ More Chocolate? – Drizzle melted chocolate on top before serving for an extra indulgent treat.